Martha Cooks (2022) Web Series — Cast, Story & Where to Watch | MovieLinkBD

Martha Cooks (2022) is a reality web series in English. On New MovieLinkBD: full story, cast, ratings, season & episode guide, official trailer and where to watch Martha Cooks online in HD.

Martha Cooks — Storyline

Martha Stewart welcomes viewers to her farm kitchen, where she shares favorite recipes, cooking techniques and how-to instructions.

Cast & Crew

• Created by: Martha Stewart
• Starring: Martha Stewart

Martha Cooks — Series Details

Martha Cooks — Episode Guide

Season 1

• E1: Martha Throws An Argentine Asado BBQ (2022-11-14) — Martha is throwing a very special BBQ called Asado; plus Martha prepares a chimichurri sauce, her daughter Alexis's chopped salad and for dessert, fruit flavored popsicles; a perfe
• E2: The Perfect Jams to Pair With a Simple Breakfast (2022-11-14) — One of Martha's favorite things to do is to make jam with the perfectly ripened fruit and berries grown on her Bedford farm; Martha shares her favorite recipes, as well as jam and
• E3: How to Properly Cook an Egg (2022-11-21) — Meet Martha in one of her favorite places on the farm – the chicken coop to talk about one of her favorite things to eat – eggs; Martha will share her top methods for making an egg
• E4: Pasta Night (2022-11-21) — Tonight is pasta night in Bedford; Martha and friends make three pasta dishes, including a recipe from her new restaurant, The Bedford, a no-knife spaghetti, and a lemon angel hair
• E5: Shellfish (2022-11-28) — Martha takes shellfish to the next level with sustainable oysters, baked stuffed clams and more.
• E6: Steak Night (2022-11-28) — From a pan seared steak with bordelaise sauce to a classic sizzling steak fired up on the grill, Martha makes steak dinners cooked to perfection with the help of her Head of Culina
• E7: A Classic French Dish: Pot Au Feu (2022-12-05) — Martha prepares pot-au-feu, a hearty french dish of root vegetables and various cuts of meat, all braised in a savory broth; It's served with sliced meat, vegetables and delicious
• E8: Paella on an Open Fire (2022-12-05) — Martha creates the perfect menu for a paella party that will have your guests coming back for seconds; her paella is served with gazpacho and her incredible sangria.
• E9: Vietnamese Cuisine (2022-12-12) — Martha's friend Monica Tran joins to make traditional Vietnamese cuisine. Golden fried spring rolls, chicken pho soup, and sizzling pancakes complete the incredible Vietnamese feas
• E10: Sweet and Savory Apple Dishes (2022-12-19) — So many apples and so many delicious recipes to make with them. Martha is making homemade apple cider, a cider-bourbon cocktail, tender pork roast with apples, and an apple brioche

Season 2

• E1: Perfect Chicken Dinner (2023-04-03) — Martha creates a chicken dinner with a green salad and a vinaigrette dressing. Martha prepares gravy and mashed potatoes. Martha and Kevin Sharkey make butterscotch and hot fudge s
• E2: Maine Lobster Dinner (2023-04-03) — Martha and Stuart Snyder of Beal's Lobster Pier, break down everything you need to know about boiling lobster. Martha makes her spicy lobster linguine with steamed artichokes toppe
• E3: Pizza Perfection: Sicilian and Neapolitan-Style Pizza (2023-04-03) — Martha, Christian Petroni, and Dean Medico show you two methods for making pizza. Martha bakes pizza dough. Christian makes a sauce with garlic butter. In Dean's pizza truck, Marth
• E4: Japanese Cuisine: Sushi, Sashimi, and More (2023-04-03) — Martha visits Chef George Ruan at NYC restaurant Joji to learn the secrets to creating the perfect Omakase experience. From making sashimi to grilling a type of rockfish, Martha le
• E5: Brunch Favorites (2023-04-03) — Martha starts off brunch with a citrus cocktail Mary's knees. Chef Ignacio Mattos joins and makes an omelette with caviar and creme fraiche. Martha makes an endive salad. Then Mart
• E6: How to Make Croissants and Sourdough Bread (2023-04-03) — Martha visits David Chiappinelli at Bella's Bake Shop to learn how to make his round croissants. Martha visits Anne Mayhew of LMNOP Bakery to learn Anne's perfect sourdough starter
• E7: One Pot Wonders with Jamie Oliver (2023-04-03) — Martha meets English chef, restaurateur, and cookbook author Jamie Oliver in her test kitchen for one-pot dishes including lamb and chickpea koftas, salmon in a bag, and mushroom c
• E8: Martha Throws a Tea Party (2023-04-03) — Martha and her niece Sophie visit their favorite tea shop, Arogya, in Westport, CT, to discover the do's and don'ts of making tea. Then they return to Martha's kitchen to create di
• E9: Martha and the Chocolate Factory (2023-04-03) — Martha visits Mast Market in Mt. Kisco, NY, to learn how they make their famous chocolate, from roasting cacao to stone grinding to tempering and forming delicious bars and chips.
• E10: Perfect Burger Three Ways (2023-04-03) — Martha shares techniques for making the perfect burgers. Pat LaFrieda joins Martha to grind his beef mix. Then chef Brian Lewis makes his bacon jam burger and Martha shares her tur

Season 3

• E1: Today's Catch: Fish Recipes for Everyday (2023-11-14) — Martha and Alaska fisherman Hannah Heimbuch demonstrate how to prepare fish for cooking. Then, Chef Marcus Samuelsson makes cured king salmon. Later, Martha breaks down a Dungeness
• E2: India: A Tour of Food (2023-11-14) — Martha's friend and restaurateur, Shiva Natarajan, shares the key to making any Indian dish – spices. Then, back in Martha's kitchen, they make butter chicken, lemon rice, and a ta
• E3: Magic Mushrooms (2023-11-14) — Martha learns about the magic of mushrooms. Mushroom expert Andrew Carter explains each mushroom variety. Then Martha and mushroom cookbook author Andrea Gentl make delicious mushr
• E4: Picture Perfect Rolled Lasanga (2023-11-14) — Lasagna with a twist. Restaurant owners Angie Rito and Scott Tacinelli join Martha in making their rolled lasagna with San Marzano tomato sauce, Italian bolognese, and chrysanthemu
• E5: Easy Homemade Dumplings (2023-11-14) — Martha, Monica Tran Carden, and Andrew Yu make homemade dumplings. Martha and Monica hand-make wontons and pork dumplings. Andrew and Martha prepare jade dumplings and pork and shr
• E6: The Bagel Show (2023-11-14) — Martha samples bagel toppings and is joined by Gary Greengrass, owner of Barney Greengrass, an NYC staple. At PopUp Bagels, Martha makes bagels and constructs breakfast sandwiches
• E7: Martha's Favorite Cakes (2023-11-14) — Martha makes the classic meringue cake from Casa Cipriani with chef Alessia Tomassetti. Martha and bakery owner Lucie Franc De Ferriere bake a pear raspberry cake with jam and mapl
• E8: Vegan Cuisine Redefined (2023-11-14) — Martha and Chef Daniel Humm make redefined vegan dishes. Martha and Chef Daniel make a refreshing cocktail and gazpacho. Followed by mushroom and seaweed baked rice and a rhubarb c
• E9: Authentic Greek Cuisine (2023-11-14) — Martha and Chef Costas Spiliadis of Estiatorio Milos make Taramosalata and salad. They build an eggplant and zucchini tower with tzatziki. Then, they salt-bake a fish served with y
• E10: Jean-Georges and The Tin Building (2023-11-14) — Martha tours NYC's Tin Building, guided by chef and owner Jean-Georges. Martha is then joined by three Tin Building chefs and makes a lemon pizza, french onion soup, and chili mala

Season 4

• E1: Baking Baguettes and Breads (2024-05-20) — Martha tours Breads Bakery with owner Gadi Peleg and learns about their award-winning baked goods. Martha and bakers make Breads Bakery's baguette, challah, and egg sandwich.
• E2: The Art of Raw Food (2024-05-20)
• E3: Martha Hosts a Derby Party (2024-05-20) — Martha shares the behind-the-scenes prep for throwing a derby party. From making mint juleps to deviled eggs to a derby racetrack centerpiece to finding the perfect hat – Martha sh
• E4: Chef David Burke's Modern Classics (2024-05-20) — Chef David Burke brings his modern classic dishes to Martha's kitchen. A bacon clothesline, calamari noodles, miso chicken with ginger and vegetables, and key lime pie are on the m
• E5: All Things Yogurt (2024-05-20) — Homa Dashtaki, owner of the White Moustache yogurt company, shares her technique for making yogurt. Then they make Persian rice with a yogurt dip and whey pancakes.
• E6: Sensational Summer Salads (2024-05-20) — Martha and Salad Freak author Jess Damuck reveal the art of constructing the perfect salad. Then, Martha and Sarah Carey share a new twist on the classic Caesar salad and create a
• E7: Martha Throws a Clam Bake (2024-05-20) — Martha's throwing a clambake. Martha heads to her local seafood market, Mt. Kisco Seafood, to pick-up the perfect ingredients. Plus, broiled salmon and delicious creamed spinach.
• E8: Rustic Italian Cuisine (2024-05-20) — Martha visits Il Buco Alimentari with chef Justin Smillie and fries artichokes to crispy perfection. Then they construct a salad with anchovy crumbs. Followed by spaghetti bottarga
• E9: Exploring Korean Cuisine (2024-05-20) — Martha dines at the Korean restaurant NARO and begins her culinary journey with two Korean cocktails. Martha and executive chef Nate Kuester make re-imagined versions of traditiona
• E10: Martha's Favorite Brunch (2024-05-20) — Martha prepares a brunch menu with whitefish salad from Acme Smoked Fish Corp and crafts a cocktail featuring two brunch staples. Martha makes her favorite frittata dish and bakes

Season 5

• E1: Ice Cream Show (2024-07-08) — From easy homemade ice cream sandwiches to savory tomato dishes to handcrafted tortillas and salsa, Martha takes you step-by-step through delicious bites you can make at home.
• E2: Japanese Knife Skills (2024-07-08) — Martha takes a deep dive into how to choose and maintain the best knives for your kitchen. Then Chef Masa Takayama shares his superior knife skills and world renowned dishes.
• E3: Mexican Cuisine (2024-07-08) — Chef Lazaro Perez joins Martha in her kitchen to cook a fiesta-inspired feast of carnitas and homemade tortillas, shrimp in a spicy chili sauce, and the iconic Martha-rita.
• E4: Arethusa Farm Dairy's Award Winning Cheese (2024-07-08) — Martha road trips to Arethusa Farm in Bantam, CT, and learns how they make their award-winning Europa cheese, visits their cheese caves, and makes their delicious cheesy risotto re
• E5: Brioche, Tarts and Pie (2024-07-08) — Chef Margarita Lorenzana-Manzke visits Martha's Maple Avenue kitchen and shares recipes of her famous staples from her restaurant, République, like banana caramel cream pie and bri
• E6: Tomato Show (2024-07-08) — It doesn't matter how you say it, there are tons of ways to cook with tomatoes. Martha shares her favorite tomato recipes from a tomato tart to Martha's favorite BLT to a simple ma
• E7: French Bistro Night (2024-07-08) — Martha gets a first-hand look behind the delicious French dishes at Cenadou Bistrot including mussels in a tomato sauce with housemade croutons and a flatbread topped with olives a
• E8: The Science of Woks and Frying (2024-07-08) — Martha and Chef Kenji Lopez-Alt make extra-crunchy fried chicken sandwiches, tempura shrimp with vegetables, and finally a perfectly stir-fried beef with broccoli.
• E9: Perfect Weekend Breakfast (2024-07-08) — Martha invites Oscar de la Renta co-creative director Laura Kim to her kitchen to create her Instagrammable and aesthetically pleasing recipes.
• E10: Jacques Pepin Cooking His Way (2024-07-08) — Culinary legend Jacques Pepin brings French flair to Martha's kitchen crafting a flavorful menu. Between Martha and Jacques's culinary knowledge, this surely is an episode you don'

Frequently Asked Questions

How many seasons does Martha Cooks have? 5 season(s) with 50 episodes.

Who created Martha Cooks? Martha Stewart.

Where can I watch Martha Cooks? See the Where to Watch section above for current streaming options.