Dessert Person with Claire Saffitz (2020) Web Series — Cast, Story & Where to Watch | MovieLinkBD

Dessert Person with Claire Saffitz (2020) is a documentary web series in English. On New MovieLinkBD: full story, cast, ratings, season & episode guide, official trailer and where to watch Dessert Person with Claire Saffitz online in HD.

Dessert Person with Claire Saffitz — Storyline

In her cookbook "Dessert Person," Claire Saffitz celebrates and defends her love of desserts and empowers reluctant home bakers to work with new ingredients, attempt new techniques, and bake with more confidence. Join Claire in her home kitchen as she highlights recipes from the book in this baking series to help you take your baking skills to the next level.

Cast & Crew

• Created by: Claire Saffitz
• Starring: Claire Saffitz

Dessert Person with Claire Saffitz — Series Details

Dessert Person with Claire Saffitz — Episode Guide

Season 1

• E1: Soft & Crispy Focaccia (2020-12-03) — Watch Claire Saffitz make soft & crispy focaccia, a recipe from her cookbook, Dessert Person. Not only is the recipe forgiving, making it a great introduction to breadmaking for no
• E2: Foolproof Tarte Tatin & Rough Puff Pastry (2020-12-10) — In this video Claire will show you a method to help coax out some moisture to help correct the typical problems that happen when making tarts, and leave you with a delicious tarte
• E3: The Best Oatmeal Cookies (2020-12-17) — In this episode, Claire Saffitz makes the best oatmeal cookies, the Oat & Pecan Brittle Cookies recipe from her book Dessert Person. This chewy, butterscotchy oat cookie might not
• E4: Carrot and Pecan Cake (2020-12-31) — Claire Saffitz makes carrot and pecan cake from her cookbook, Dessert Person. Claire’s interpretation of a classic carrot cake makes a celebration out of any occasion. This version
• E5: My Easiest Cake Recipe (Family Favorite) (2021-01-07) — In this episode of Dessert Person, Claire Saffitz makes her easiest cake recipe. If there is one recipe nearest and dearest to Claire's heart, it's this one for simple Poppy Seed A
• E6: Claire Makes Coffee Coffee Cake (2021-01-14) — Claire Makes Coffee Coffee Cake | Dessert Person. Most cakes are delicious when eaten with a cup of coffee, but what’s even more delicious? A cake that tastes of coffee itself! Thi

Season 2

• E1: Claire Saffitz Makes Confetti Cake (2021-02-04) — Fortunately you need no special occasion to make this delicious, celebratory, kid-friendly, and deeply nostalgic confetti cake. A tender white birthday cake studded with rainbow sp
• E2: Claire Saffitz Makes Malted "Forever" Brownies (2021-02-11) — Claire's favorite brownie is chocolatey but not too intense brownies with multiple textures, but chewiness above all. Enter, Claire's recipe for Malted Forever Brownies — so good,
• E3: 13 Kitchen Gadgets Claire Saffitz Can't Bake Without (2021-02-18) — Claire Saffitz goes through and explains her 13 essential kitchen tools, most of them small, simple and inexpensive, that put her (and all home bakers) on the road to success. Do y
• E4: Claire and Gaby Make Apple Empanadas (2021-02-25) — In this special episode of Dessert Person, Claire Saffitz and her special guest go off-script and decide to make a recipe together just for fun. Check it, and learn from the one an
• E5: Claire Makes St. Louis Gooey Butter Cake ft. Jo Firestone (2021-03-04) — One of Claire’s favorite desserts from childhood is, Gooey Butter Cake, a St. Louis tradition unlike any other cake. While most recipes call for a box cake mix, Claire takes it bac
• E6: Claire Saffitz Makes Homemade Vanilla Extract (2021-03-11) — In this episode, Claire shows you how to make the most of whole vanilla beans, from extracting the seeds to making your own vanilla extract. It’s a simple process but will ensure t
• E7: Claire Saffitz Makes Walnut Maple Sticky Buns (2021-03-18) — After much testing, this is her ideal sticky bun, a soft, nutty, maple-y swirl scented with cardamom and orange zest. Claire thinks it’s a whole lot better than a giant, overly swe
• E8: Claire Saffitz Makes Meyer Lemon Tart (2021-03-25) — Spring is around the corner, but if you need a pick-me-up in dessert form, look no further than this sunny, zingy, Meyer lemon tart with a hidden ribbon of raspberry jam. It’s one
• E9: Claire Saffitz Home Kitchen Tour (2021-04-01) — Join Claire as she takes you around her small NYC apartment kitchen for a quick kitchen tour and provides quick tips for making the kitchen as functional as possible.
• E10: Claire Saffitz Makes Seedy Maple Breakfast Muffins (2021-04-08) — Claire Saffitz engineered this seedy maple breakfast muffin to actually taste good while also providing some nutrition (in the form of seeds, whole wheat, and blueberries). It’s fi
• E11: Claire Saffitz Makes Classic English Muffins (2021-04-15) — Follow Claire as she walks you through the steps to getting those telltale nooks and crannies in your English muffins and how to make sure they cook all the way through in a skille
• E12: Claire Saffitz Makes Easy Pie Dough & Savory Galette (2021-04-22) — Part of being a dessert person is celebrating all the possibilities that baking offers — in this episode, it’s a beautiful savory tart filled with caramelized onion and endive and
• E13: Claire Saffitz Makes CHOCOLATE CHIP COOKIES (2021-04-29) — What makes the best chocolate chip cookies? In Claire’s opinion, it’s a chewy edge, soft and chewy center, puddles of chocolate (in this case, dark and milk), a healthy amount of s
• E14: Claire Saffitz Teaches Amateur How To Make Croquembouche (2021-05-06) — In this episode of Dessert Person, Claire teaches her brother-in-law Nick, a dessert enthusiast but amateur baker, how to make Croquembouche. It’s a French tower of caramelized cre
• E15: Claire Saffitz Makes Cornbread (2021-05-13) — Traditional cornbread this is not, but you won’t be overly concerned with strict definitions or categories when you try this savory, slightly spicy, bacony, baked corn [insert name
• E16: Claire Saffitz Makes Cheesecake (2021-05-20) — Heading into spring and summer fruit season, for your consideration: a light, lemony, interesting-in-good-way cheesecake that pairs perfectly with any topping. The key ingredient i

Season 3

• E1: Claire Saffitz Makes Classic English Muffins (2021-04-15) — Follow Claire as she walks you through the steps to getting those telltale nooks and crannies in your English muffins and how to make sure they cook all the way through in a skille
• E2: Claire Saffitz Makes Easy Pie Dough & Savory Galette (2021-04-22) — Part of being a dessert person is celebrating all the possibilities that baking offers — in this episode, it’s a beautiful savory tart filled with caramelized onion and endive and
• E3: Claire Saffitz Makes CHOCOLATE CHIP COOKIES (2021-04-29) — What makes the best chocolate chip cookies? In Claire’s opinion, it’s a chewy edge, soft and chewy center, puddles of chocolate (in this case, dark and milk), a healthy amount of s
• E4: Claire Saffitz Teaches Amateur How To Make Croquembouche (2021-05-06) — In this episode of Dessert Person, Claire teaches her brother-in-law Nick, a dessert enthusiast but amateur baker, how to make Croquembouche. It’s a French tower of caramelized cre
• E5: Claire Saffitz Makes Cornbread (2021-05-13) — Traditional cornbread this is not, but you won’t be overly concerned with strict definitions or categories when you try this savory, slightly spicy, bacony, baked corn [insert name
• E6: Claire Saffitz Makes Cheesecake (2021-05-20) — Heading into spring and summer fruit season, for your consideration: a light, lemony, interesting-in-good-way cheesecake that pairs perfectly with any topping. The key ingredient i
• E7: Claire's 9 Essential Baking Techniques (#8 Will SHOCK You) (2021-05-27) — Claire Saffitz goes through and explains her 9 Essential Pastry/Baking Techniques. Follow along as these techniques and end points will put all home bakers on the road to success.
• E8: Claire Saffitz Makes Banana Bread (2021-06-03) — It might not seem banana bread — a recipe made maybe BILLIONS of times — leaves a lot of room for innovation, but this version from Dessert Person is subtly different than your typ
• E9: Claire Saffitz Makes Challah Bread (2021-06-10) — Honey. Tahini. Challah. It sells itself! But we’ll tell you about it anyway because it’s so good and is a great starter recipe if you’re interesting in getting into bread baking. C
• E10: How To Make Crème Caramel (Flan) (2021-06-24) — Claire’s been doing some light homesteading with her husband in and around a cabin outside of NYC. The newest members of the household are 4 beautiful hens that give the gift of fr

Season 4

• E1: Claire Saffitz Makes Rhubarb Cake (2021-06-17) — Let me tell you a story about rhubarb. It’s a vegetable — a stalk more specifically — that grows every spring and has a piercing tart flavor and pretty ruby red hue. Some people
• E2: How To Make MERINGUE COOKIES At Home (2021-07-01) — After months of isolation, Claire is overjoyed to welcome kindred spirit dessert people — friends, colleagues, fellow pastry chefs — into her kitchen to bake something together.
• E3: Claire Saffitz Answers Baking Questions From Subscribers (2021-07-08) — Ever have a burning baking question you wished you could ask a real baking expert? Does your pie dough flop instead of flake? Ever botched a batch of brownies without knowing why?
• E4: How To Make Delicious SCONES At Home (2021-07-15) — One of the great things about baking is discovering that you can make a pastry at home that tastes better than one from a cafe. On this episode of Dessert People, pastry chef Natas
• E5: How To Make The Perfect BIRTHDAY CAKE (2021-07-22) — Is there anything better than birthday cake? I don’t know about you, but to me, bday cake always means yellow cake and chocolate frosting. This vanilla-scented cake bakes up extrem
• E6: How To Make Tiramisu (2021-07-29) — Think you have to make a zabaglione or ladyfingers or anything technical to make tiramisu? Think again! On this next installment of “Dessert People,” Pal and Munchies Culinary Dire
• E7: 3 Easy Strawberry Dessert Recipes (2021-08-05) — 3 Easy No-Bake Strawberry Dessert Recipes | Dessert Person

  Friends, there’s still time to enjoy strawberry season, and in this episode of Dessert Person, Claire shows you three qu

• E8: Claire Saffitz Makes Rough Puff Pastry (2021-08-12) — Follow along as Claire makes a delicious puff pastry recipe from scratch. This recipe, a hybrid of pie dough and traditional puff pastry, relies on a series of rapid folds to flatt
• E9: Claire Saffitz Makes Flourless CHOCOLATE CAKE (2021-08-19) — What do you make for a group of people who love to eat but can’t have gluten or dairy? This Flourless Chocolate Wave Cake! It’s a rich-but-light-at-same-time cake made with almond
• E10: Claire Saffitz Makes FLATBREAD (2021-08-26) — These soft-on-the-inside and crispy-and-charred-on-the-outside flatbreads have a secret ingredient: cooked potato. It keeps them pillowy and flexible and ideal for stuffing with fe

Season 5

• E1: How To Make A Fruit Tart with Claire Saffitz (2021-09-02) — Don’t know what to make with your late-summer farmers market fruit haul? Try this simple custard tart — a crisp but tender base filled with a rich vanilla pastry cream — and top wi
• E2: How To Make Old Fashioned Donuts (2021-09-09) — If you're in a hurry and looking for a quick and easy homemade doughnut that isn't too greasy or heavy then this recipe is for you! On this next installment of “Dessert People,” Fr
• E3: Claire Saffitz Makes Cherry Pie (2021-09-16) — Sour Cherry Pie occupies a perch on the dessert hierarchy above all others, sitting high and mighty. That’s because sour cherry pie, when executed well, has juicy but set filling,
• E4: How To Make Cast Iron Pizza (2021-09-23) — In case anyone needs reminding, baking is more than just sweets — it can be dinner! This Crispy, Cheesy Pan Pizza is an all star recipe by the amazing bakers at King Arthur Baking
• E5: How To Make Buttercream Frosting (3 Ways) (2021-09-30) — How To Make Buttercream Frosting (3 Ways) | Dessert Person

  Today on Dessert Person, Claire Saffitz walks you through 3 different variations (Swiss, Italian, French) for buttercrea

• E6: Claire Saffitz Makes an Apple Tart (2021-10-07) — Claire Saffitz Makes an Apple Tart
• E7: Claire Saffitz Makes Holiday Molasses Spice Cookies (2021-10-21) — Chewy Molasses Spice Cookies
• E8: The Best Pumpking Pie Recipe with Claire Saffitz (2021-10-28) — As a classic Thanksgiving dessert, pumpkin pie really should stay classic. Claire’s recipe amps it up with some brown butter and caramelized honey, but it stays close to home and s
• E9: Claire Saffitz Attempts To Make Greatest Gingerbread House (2021-11-04) — Claire Saffitz Attempts To Make Greatest Gingerbread House | Dessert Person

  Tis almost the season for holiday baking, and what better way to spend an entire day, evening, and foll

Season 6

• E1: Claire Saffitz Makes Apple Cider Donuts (2021-11-11) — Apple Cider Doughnuts, that stalwart of autumn and a harbinger of the holidays, are often oily, lacking in apple flavor, and disappointingly stale. But it’s not their fault! Turns
• E2: The Best Apple Pie Recipe With Claire Saffitz (2021-11-18) — I love an elaborate dessert on occasion, but after lots of trial and error, I’ve learned over time that when it comes to apple pie, simplest is always preferable. For Thanksgiving,
• E3: Special Thank You From Claire Saffitz (2021-11-25) — Join us in giving thanks and looking back at a the past year of Dessert Person videos. Thanks to all the subscribers and viewers who supported the channel, made recipes from Desser
• E4: Claire Saffitz Makes Jelly Donuts (2021-12-02) — CLAIRE SAFFITZ MAKES JELLY DONUTS
• E5: How To Make Sugar Cookies With Claire Saffitz (2021-12-09) — How To Make Sugar Cookies With Claire Saffitz
• E6: How To Make Brownies 3 Ways (Sundae, Cookie, Cake) (2021-12-16) — Allow us to revisit the Claire Saffitz Forever Brownie. Brownie recipes can be cakey, chewy, light, dense, fudgy, tender, shiny, matte, bitter, sweet, thin, thick — and yet, they’
• E7: Claire Saffitz Makes Cheese Puffs / Pâte à Choux Part 1 (2021-12-23) — Who’s ready for a two-parter all about that most delicious and magical of pastry, pate a choux? It’s all-purpose cream puff dough, and in this episode, Claire shows you show to mak
• E8: Claire Saffitz Makes Chocolate Eclairs / Pâte à Choux Part 2 (2021-12-30) — Who’s ready for a two-parter all about that most delicious and magical of pastry, pate a choux? It’s all-purpose cream puff dough, and in this episode, Claire shows you show to mak
• E9: Claire Saffitz Answers Your Baking Questions (2022-01-06) — Ever have a burning baking question you wished you could ask a real baking expert? Baking Soda vs Baking Powder ? Baking For Beginners? Best Baking Tips & Hacks? Well, you might ha

Frequently Asked Questions

How many seasons does Dessert Person with Claire Saffitz have? 14 season(s) with 131 episodes.

Who created Dessert Person with Claire Saffitz? Claire Saffitz.

Where can I watch Dessert Person with Claire Saffitz? See the Where to Watch section above for current streaming options.